White Sangria

Chef Jimi Penti shares from his recipe collection: White Sangria"
8 ounces of Strawberry Vodka
24 Ounces of White Grape Juice
750 ml of Sparkling Prosecco Wine (Moscato may also be substituted)
Fruit for Garnish and Color (Strawberries, Grapes, Blackberries, Raspberries, etc - Note: Fruit should be edible and cut into bite sized chunks)

Mix all ingredients into a pitcher for serving. Chill until Ice Cold and serve over ice.

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